The Hotel has 97 rooms, with a total capacity of 185 beds, a restaurant, bar, function room with a wine cellar, as well as courses and a conference department with a capacity of 150 people. The restaurant opened in 2019.
WHAT WE OFFER
– A position in a modern restaurant
– Great colleagues
– Grow your skillset working with talented chefs
– A chance to work with new and varied menus
– Multilingual and professional team
Requirements:
– 3-5 years experience in an a la carte restaurant
– Basic knowledge of food and wine, and a strong interest in them
– Happy and positive attitude
Location: Florø
Working period: start 01.04.2023 – 5 month contract with a possibility to prolong
Salary: 215-225 NOK/h+10,2% vacation money
Accommodation: We will help to find accommodation
The approximate monthly salary with normal hours is 220*168*10,2%= 38790 NOK before taxes (vacation money and overtime addition of 50% would be paid at the end of the contract). Taxes are ~25%.
Overtime addition: 50% (summarized working time with the calculation period of the whole working period).
If you have any questions, do not hesitate to contact us at cv@jobnorway.no
