We are searching for a chef in a Western-style event space. The kitchen offers a varied menu that changes according to available ingredients. They have beautiful unique premises which are ideally suited for company parties, private parties, Christmas parties, blue tours, team building, anniversaries, weddings, confirmations etc. Areas of responsibility/tasks: - Preparation and production of lunch, dinner and company catering - Quality assurance of production - Actively work to reduce food waste We are looking for you if: - You have 4-6 years of experience as a chef - You are service-minded and like a fast pace at work - Have a natural interest in learning and providing input for improvements - Are flexible and conscientious - Meets others with a positive attitude - Are a solution-oriented person who actively contributes to creating a good working environment. Working hours are Wednesday, Thursday and Sunday from approx. 12-8 pm, Friday and Saturday from approx. 3-10 pm Note: We thank all applicants for their interest, but only those selected for an interview will be contacted. We can only hire candidates with EU citizenship/passport.